15 Jan Vegan Chicken Porridge 0 0 From 24Vegan’s Kitchen: Chao ga chay/Vegan chicken porridge The broth can be made ahead Read more
15 Jan Vegan Banana Muffin 0 0 I bake randomly for fun. Ripe bananas make for delicious banana muffins. This recipe is for Read more
15 Jan Vegan Manduguk 0 0 Korean dumpling soup Soup base:5 cups vegetable broth1 cup water5-6 garlic cloves2 cups Korean Read more
15 Jan Imitation Crab Stuffed Pineapple – Thơm Nhồi Cua Chay 0 0 Courtesy of Chef Aaron Vicks of 24Vegan’s kitchen:Imitation Crab Stuffed Pineapple – Thơm Nhồi Cua Chay Read more
15 Jan Yellow Dal 0 0 Lentils are the second highest in protein and are often a favorite for vegans Read more
15 Jan Grilled Corn Salad 0 0 With summer just around the corner, this recipe is perfect for a picnic or Read more